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Easy Buttermilk Corn Bread Muffins

Rachel Farnsworth

INGREDIENTS

2

Eggs, large

1/2 tsp

Baking soda

1 cup

Cornmeal

1 cup

Flour

1/2 tsp

Salt

2/3 cup

Sugar

1/2 cup

Butter

1 cup

Buttermilk

View Detailed Directions