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Brigadeiro - Brazilian BonBons

Adapted from The Art of Brazilian Cooking by Sandra Cuza
  • minutes
  • Serves

INGREDIENTS

1 can

sweetened condensed milk ( (not evaporated))

2 tbsp

unsweetened baking cocoa (some recipes call for up to 4 tablespoons)

2 tbsp

unsalted butter (I use Kerrygold)

Chocolate sprinkles / Organic Cocoa Nibs