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Rick’s Tomatillo Braised Pork Loin

Wives with Knives
  • minutes
  • Serves

INGREDIENTS

1

boneless pork roast, boneless

10

(about 1-1/4 pounds) red-skin potatoes, small red skin

3

large cloves Garlic

1

Green chiles, Fresh hot

1 lb

Tomatillos

1

White onion, medium

1

large sprigs Epazote

1

Salt

1 1/2 tbsp

Tasting lard or olive oil, rich