INGREDIENTS
1 lb
whole wild plums (or pitted regular plums)
3 cloves
garlic, minced
1 tbsp
fresh ginger root, minced
1/8 tsp
cayenne pepper (use less if you like)
1 tsp
soy sauce (or salt to taste)
1/4 tsp
shallot or onion salt (optional)
As needed: sugar or other sweetener and/or vinegar