INGREDIENTS
1 15 ounce can
Cannellini or great northern beans
1 clove
Garlic
1
3-inch sprig Rosemary, fresh
1
Shallot, small
1/4 tsp
Black pepper, freshly ground
1/4 tsp
Salt
3 tbsp
Olive oil
1/4 cup
Bread crumbs, dry
1
Pita chips
1/4 cup
Parmesan cheese, grated
1/4 cup
Whole-milk yogurt