INGREDIENTS
1 1/2 cups
All Purpose Flour 1/4 tsp Salt 1/2 tsp Baking Powder 1 Cup Cold Unsalted Butter (2 Sticks) 1/2 Cup Sour Cream
1 1/2 cups
All Purpose Flour
1/4 tsp
Salt
1/2 tsp
Baking Powder
1 cup
Cold Unsalted Butter (2 Sticks)
1/2 cup
Sour Cream