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Blueberry Muffins

Martha Stewart
  • 0 minutes
  • Serves 6

INGREDIENTS

1 3/4 cups

Blueberries

1

Egg, large

2

Egg yolks, large

3 1/8 cups

All-purpose flour

3 tsp

Baking powder

1 tsp

Salt

1 1/4 cups

Sugar

1 tsp

Vanilla extract, pure

6 tbsp

Butter, unsalted

1 cup

Milk