INGREDIENTS
1 cup
Carrots, packed
1 tsp
Orange, zest
2
Eggs, large
3/4 cup
All-purpose flour
3/4 tsp
Baking soda
1/2 cup
Confectioners' sugar
1 cup
Granulated sugar
3/4 cup
Oat flour
1/4 tsp
Salt, coarse
1 tsp
Vanilla extract
1/3 cup
Vegetable oil
7 tbsp
Hazelnuts, skinless
1/3 cup
Buttermilk
8 oz
Cream cheese