INGREDIENTS
2
Chicken breasts
3 1/2 oz
Straw potatoes
7 oz
Sweet corn
3 1/2 oz
Olives, pitted
1 1/3 cups
Cream
7 oz
Mozzarella
1 cup
Requeijão ( brazilian cream cheese spread, can be substituted by four ounces of cream cheese melted over very low heat with four ounces of grated muenster, stirring until smooth)