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Black Bean-Smothered Sweet Potatoes

Susan Herr
  • 20 minutes
  • Serves 2

INGREDIENTS

1 15 ounce can

Black beans

2 tbsp

Cilantro, fresh

1/2 tsp

Coriander, ground

2

Sweet potatoes, medium

1

Tomato, medium

1/4 tsp

Salt

2 tsp

Olive oil, extra-virgin

1/2 tsp

Cumin, ground

2 tbsp

Sour cream, reduced-fat