INGREDIENTS
2 15 ounce cans
full-fat coconut milk (4 cups)
3 tbsp
pure maple syrup
1 tsp
vanilla extract
3/4 tsp
ground turmeric (or Cup of Sunshine Dust)
1/2 tsp
ground cinnamon
1/8 tsp
ground ginger (omit if using Sunshine Dust)
1/3 cup
chia seeds
3/4 cup
plain full-fat Greek yogurt (about one 7-ounce container)
additional toppings: fruit, coconut flakes, bee pollen