INGREDIENTS
3 cups
Chicken, cooked
1
Cilantro
1 can
Cream-style corn
1
Green onions
1
Lettuce
1
Tomato
2
Eggs
1
Black olives
1
Salsa
1 tsp
Chile powder
1
package Corn muffin mix
1/2 tsp
Cumin
1/2 cup
Milk
1
Sour cream
2 cups
Taco cheese blend
1 1/2 cups
Enchilada sauce