Favoreats
Favoreats LLC
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INGREDIENTS
4
Eggs
1 1/2 oz
Chocolate, semisweet
8 oz
Chocolate, bittersweet or semisweet
4 tsp
Cornstarch
1/4 tsp
Cream of tartar
1/4 tsp
Salt
3/4 cup
Sugar
2 tsp
Vanilla extract
2 cups
Heavy cream
1/2 cup
Milk
1 1/2 cups
Scalded milk
1
envelope Gelatin
1
Pate sucree
1 tbsp
Rum, dark
1/4 cup
Water