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Lemon Mousse Damask Tart

Martha Stewart
  • 0 minutes
  • Serves

INGREDIENTS

1/2

Lemon, rind of

1

Lemon

4

Egg whites

1/4 cup

Lemon juice, freshly squeezed

1 1/2 cups

Sugar

1/2 cup

Heavy cream

1 1/4 tsp

Gelatin, unflavored

1/2

Pate sucree

10 tbsp

Water