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Potato and Carrot Latkes

Amy

INGREDIENTS

2

Carrots ((about 1/2 pound), small

1

Russet potato ((about 1/2 pound)

1

Sweet onion, medium

2

Eggs, large

3 tbsp

All-purpose flour

1 pinch

Black pepper

1/2 tsp

Kosher salt

1

Vegetable oil

View Detailed Directions