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Puerto Rican Fish Stew (Bacalao)

Everyday Health
  • 18 minutes
  • Serves 4

INGREDIENTS

2 tbsp

oil, olive, extra-virgin

1

medium onion(s)

4

clove(s) garlic

1 lb

fish, white fish (such as orange roughy or cod)

14

ounce(s) tomatoes, diced

1

medium pepper(s), poblano chile

1/4

cup(s) cilantro, fresh

2 tbsp

olives, green, pimento stuffed

1 tbsp

capers

1 tsp

oregano, dried

1/2 tsp

salt

1/2

cup(s) water

1

medium avocado