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Easy Pressure Cooker Cornbread

DanKSC
  • 70 minutes
  • Serves 6

INGREDIENTS

1 1/3 cups

cornmeal

2/3 cup

flour

2/3 cup

sugar

3 tsp

baking powder

1 tsp

salt

1/2 stick

butter, melted

1 cup

buttermilk

2

eggs

1 1/2 cups

corn kernels