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Favoreats LLC

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Roasted Pumpkin and Bacon Risotto

FoodRetro
  • minutes
  • Serves

INGREDIENTS

4

slices Bacon

1

stalk Celery, fine

2/3 cup

Pumpkin puree, roasted

1/4

White onion, fine

1 l

Vegetable or chicken stock

1

Salt and pepper

1

drizzle Olive oil

2 tbsp

Parmesan and pecorino cheeses, grated

1 cup

White wine, mild

1 cup

Arborio (risotto) rice