Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
1 1/2 sticks
butter, or dairy free margarine (175g or butter)
1 cup
sugar (200g)
2
large eggs
3 1/2 cups
All Purpose Gluten Free Flour Blend (450g)
1 tsp
xanthan gum (omit if included in your flour blend)
1 tsp
gluten free baking powder
1/2 tsp
vanilla extract
1/2 tsp
almond extract