INGREDIENTS
1 lb
Ground beef
5
Bell peppers, red yellow, or orange
1 cup
Bell peppers
2
Garlic cloves
1/4 cup
Onion
1 handful
Spinach, fresh
2 tbsp
Tomato paste
1/4 tsp
Black pepper
1/2 tsp
Chili powder
1/2 tsp
Salt
3 tbsp
Olive oil
1/4 tsp
Cumin
1
Cheddar, Grated