INGREDIENTS
6
slices Bacon
1 lb
Ground beef
1
Bell pepper
1 clove
Garlic
1
Onion, medium
1 tbsp
Oregano, dried
3 14 1/2 ounce cans
Tomatoes with liquid
1 10 ounce can
Cream of mushroom soup
1 2 1/4 ounce can
Black olives
12 oz
Spaghetti, thin cooked and drained
1
Cooking spray
2 cups
Cheddar, grated
1/4 cup
Parmesan, grated