Grilled Chicken Caesar Salad

INGREDIENTS

1/2

of a lemon, juiced

1 tbsp

olive oil

2 tbsp

dijon mustard

1 clove

garlic, mined

1 tbsp

fresh rosemary, minced

3/4 tsp

kosher salt

Freshly ground black pepper

1 lb

boneless skinless chicken breasts

romaine hearts, halved lengthwise

slices whole wheat bread, a crusty artisan type is best

2 tbsp

grated parmesan cheese

Kosher salt and freshly ground black pepper

1/2 cup

plain non-fat Greek yogurt

1/2

of a lemon, juiced

2 tsp

olive oil

2 tsp

red wine vinegar

2 tsp

worchestershire

2 tsp

dijon mustard

1 tsp

anchovy paste

1/4 tsp

granulated garlic

1/4 cup

shredded parmesan cheese

Kosher salt and freshly ground black pepper