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Low Carb & Gluten Free Tuna Broccoli Casserole

Angela Parker
  • 30 minutes
  • Serves 4 to 6

INGREDIENTS

2 6 ounce cans

Tuna or salmon

5 cups

Broccoli

3 cups

Cauliflower

1 tsp

Garlic powder

1

Onion

3/4 cup

Mayonnaise

1/2 tsp

Celery seed, powder

1 tbsp

Italian seasoning

1/2 tsp

Pepper

1/2 tsp

Red pepper flakes

1 tsp

Salt

2 cups

Cheddar

8 oz

Cream cheese