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Sweet Potato Biscuits with Salted Maple Butter

Grace Parisi
  • 80 minutes
  • Serves

INGREDIENTS

1 cup

Sweet potato, cooked

2 tbsp

Maple syrup

2 cups

All-purpose flour

2 tsp

Baking powder

1/2 tsp

Baking soda

1 tsp

Kosher salt

1

Sea salt, Flaked

1 pinch

Sea salt

10 tbsp

Butter, unsalted

2 sticks

Butter, unsalted

2/3 cup

Buttermilk