INGREDIENTS
1
4 - 1/2 cup buffalo wing sauce - i used 1/2 a cup
1 lb
Ground chicken breast
1/2 tsp
Cilantro, dried
1 cup
Corn, frozen kernels
1/2 tsp
Garlic powder
1 can
Navy beans
1/2 tsp
Onion powder
1 14.5 ounce can
Tomatoes, fire roasted
4 cups
Chicken broth, reduced sodium
1/2 tsp
Celery salt
1
package Ranch dressing mix
1/4 tsp
Salt
1
Blue cheese crumbles
8 oz
Cream cheese