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Three Bean Salad

meggan
  • 10 minutes
  • Serves 8

INGREDIENTS

1 cup

red wine vinegar

3/4 cup

sugar

1/2 cup

olive oil

2 cloves

garlic (minced)

Salt and freshly ground black pepper

1 15 ounce can

cut green beans (drained, (see notes))

1 15 ounce can

cut yellow wax beans (drained)

1 15 ounce can

kidney beas (drained and rinsed)

1/2 cup

red onion (chopped)

1/4 cup

fresh parsley (minced)

1 person Recommend This Recipe