Favoreats
Favoreats LLC
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INGREDIENTS
1 1/2 cups
Rhubarb
1
Egg, large
2 1/2 cups
All-purpose flour
1 tsp
Baking soda
1 1/2 cups
Brown sugar
1 tsp
Salt
1/2 cup
Sugar
1 tsp
Vanilla
2/3 cup
Canola oil
1 1/2 cups
Pecans
1 tbsp
Butter, unsalted
1 cup
Sour milk