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Lemon Herb Margherita Pizza

Author: Donna Elick
  • minutes
  • Serves

INGREDIENTS

10

Basil, leaves

1 tsp

Garlic powder + more

1

Lemon, Zest of

1 tsp

Rosemary, dried

1/2 cup

Marinara sauce

2 1/4 tsp

Active dry yeast

2 1/2 cups

Bread flour

1

Cornmeal

1 tbsp

Granulated sugar

1 tbsp

Italian seasoning, dried

1 tbsp

Kosher salt

2 tbsp

Olive oil, extra virgin

4 oz

Mozzarella cheese, fresh

1 cup

Water