INGREDIENTS
10
Basil, leaves
1 tsp
Garlic powder + more
1
Lemon, Zest of
1 tsp
Rosemary, dried
1/2 cup
Marinara sauce
2 1/4 tsp
Active dry yeast
2 1/2 cups
Bread flour
1
Cornmeal
1 tbsp
Granulated sugar
1 tbsp
Italian seasoning, dried
1 tbsp
Kosher salt
2 tbsp
Olive oil, extra virgin
4 oz
Mozzarella cheese, fresh
1 cup
Water