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Roasted Chicken Ramen

Michael Symon
  • 180 minutes
  • Serves

INGREDIENTS

5

lbs Chicken wings

1 cup

Bean sprouts

1

head Garlic

1

3 inch piece Ginger, fresh

1

Jalapenos

1

12-inch sheet Kombu

1

Lime, wedges

1

bunch Scallions (whites and greens

1/2 lb

Shiitake mushrooms

2

Yellow onions, medium

4

Eggs, soft

2 tbsp

Soy sauce

10 oz

Ramen noodles

2 tbsp

Canola oil

1 tbsp

Rice vinegar

1 tbsp

Sesame oil

1/2 cup

Kimchi