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Peanut Butter Pork Tenderloin

Michael Symon
  • 180 minutes
  • Serves

INGREDIENTS

1/2 lb

Pork tenderloin

1/2 cup

Bean sprouts

1

Jalapeno, small

1

Lime

1/4 cup

Peanuts, Lightly Salted Roasted

1/4 cup

Picked cilantro, Leaves

1/4 cup

Radish

1

Scallion

3 tbsp

Peanut butter

1/4 cup

Soy sauce

2 tbsp

Sriracha

1

Black pepper, Freshly Ground

1

Salt

1

Olive oil

1/4 cup

Rice wine vinegar

1 tbsp

Sesame oil, Light