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Michael Symon's Heirloom Tomato and Ricotta Tart

Michael Symon
  • 60 minutes
  • Serves

INGREDIENTS

2

Garlic cloves

1/2 lb

Heirloom tomatoes

1/2

bunch Thyme

1

Black pepper, Cracked

1

Pastry dough

1

Salt

1/4 cup

Olive oil

8 oz

Ricotta