INGREDIENTS
12 oz
Chicken breasts
1/2
Avocado
6 tbsp
Coriander
2
Garlic clove
1
Lime, juice of
1/2
Onion
6 cups
Romaine lettuce
1
Tomato, wedges
1
Zucchini
1/4 tsp
Chili powder
1/2 tsp
Salt
1
Salt & pepper
2 tbsp
Canola or vegetabke oil
1 tbsp
Canola or vegetable oil
1 1/2 tbsp
Olive oil
1 tbsp
Red wine vinegar
1/4 tsp
Cumin
1/2
Jalapaeno, seeded and minced