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Baked Blueberry Pecan French Toast

Mel's Kitchen Cafe
  • 525 minutes
  • Serves 6

INGREDIENTS

2 cups

Blueberries, fresh

6

Eggs, large

3/4 cup

Brown sugar, packed

1/2 tsp

Nutmeg

1 tsp

Vanilla

1 cup

Pecans

1

French bread baguette

1 cup

Milk

1/2 stick

Plus 1 teaspoon butter