INGREDIENTS
3 cups
Bing cherries, pitted and halved
1
Egg yolk, large
2 tsp
Lemon juice
1 1/8 tsp
Cinnamon
2 tbsp
Cornstarch
2 cups
Flour
1/2 cup
Graham flour
1 pinch
Nutmeg
1 tsp
Salt
1 pinch
Salt
9 tbsp
Sugar
1
Turbinado sugar
1 cup
Butter, unsalted
1/2 cup
Buttermilk, low-fat
3 tbsp
Vodka
1 tbsp
Water