INGREDIENTS
1 1/3
lbs Ground sirloin or ground turkey breast
1
Heart of romaine lettuce
4 cloves
Garlic
1
Green bell pepper, medium
1
Onion, small
1
Onion, medium
2
Plum tomatoes, small
1 15 ounce can
Style crushed tomatoes, chunky
1
Tortillas like blue corn, Assorted organic
1 tsp
Cayenne pepper sauce
1
Salsa, Prepared mild
1 cup
Taco sauce, mild
1
Salt and pepper
2 cups
Monterey jack
4
(12-inch diameter) soft flour tortillas
1 tablespoon (1 turn around the pan) extra-virgin olive oil
1 teaspoon (1/3 palmful) ground cumin
Cut fresh seasonal vegetable pieces and strips