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Caramel Apple Cheesecake Bars

Adapted from Paula Deen for the Food Network
  • 60 minutes
  • Serves

INGREDIENTS

Crust:

2 cups

all-purpose flour

1/2 cup

brown sugar, packed

1 cup

butter, softened

Filling:

2 8 ounce packages

cream cheese, softened

1/2 cup

plus 2 Tablespoons granulated sugar, divided

2

large eggs

1 tsp

vanilla extract

3

medium Granny Smith apples

3/4 tsp

apple pie seasoning

1 cup

Kraft caramel bits

Topping:

1/2 cup

butter, softened

1 cup

brown sugar, packed

1 cup

all-purpose flour

1/2 cup

quick oats

Garnish:

1/2 cup

caramel topping