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Vegan Tuna Salad Sandwich

Melissa Huggins - Vegan Huggs
  • 20 minutes
  • Serves 4

INGREDIENTS

1 can

garbanzo beans (, drained and rinsed)

1 can

hearts of palm (, drained and rinsed)

2

stalks celery (, diced)

1/3 cup

vegan mayo ((more if needed))

2 tsp

dulce flakes or granules (or kelp granules/flakes (*See Note))

1/2 tsp

garlic powder

1/2 tsp

dill

1/2 tsp

sea salt (, more to taste)

Fresh ground pepper (, to taste)

6

slices of bread ((gluten-free if preferred))

3

lettuce leaves (, washed and cut into sandwich size)