INGREDIENTS
1 cup
cooked white rice
1 cup
sautéd corn kernels
1 tbsp
coconut oil
1
batch Beer Battered Faux-Fish Sticks
1/4 cup
red onions (thinly sliced)
1 cup
white cabbage
juice of 1 lime
2 tbsp
cilantro (minced)
salt (to taste)
1/2 cup
vegan mayonnaise
juice of 1 lime
salt (to taste)
cilantro (minced)
jalapeno (minced)
1
jalapeño (thinly slice)
fresh cilantro
avocado (cubed)