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Crack Chicken Noodle Soup

Stephanie, Plain Chicken
  • minutes
  • Serves 6 to 8

INGREDIENTS

3 cups

chopped cooked chicken (I used rotisserie chicken)

1 10.75 ounce can

condensed cheese soup

6 cups

chicken broth

1 cup

milk

2

stalks celery, chopped

2

carrots, thinly sliced

1 1 ounce package

 Hidden Valley Original Ranch Salad Dressing & Seasoning Mix

1 2.25 ounce package

 Oscar Mayer Real Bacon Bits

1 cup

shredded cheddar cheese

8

-oz dried fine egg noodles, uncooked

1 person Recommend This Recipe