Blueberry Cranberry Pie

INGREDIENTS

3 cups

Blueberries, fresh

3 1/2 cups

Cranberries, fresh

1 tbsp

Lemon juice, fresh

1/3

Of a cup (60 g) whole cane sugar or sucanat, Whole

1/2

Of a cup (60 g) whole wheat flour

1/4

Of a teaspoon cinnamon

1/4

Of a teaspoon salt

Vfr's whole wheat pie crust recipe