INGREDIENTS
1 tbsp
Lemon, zest
1/2 cup
Coconut milk, full-fat canned
2/3 cup
Lemon juice
5/8 cup
Maple syrup, pure
1/4 tsp
Sea salt
1 pinch
Sea salt
1 1/2 tsp
Vanilla extract, pure
2 tbsp
Coconut oil
2 cups
Cashews, raw
1/2 cup
Coconut, unsweetened
2 cups
Walnuts, raw