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Gluten Free Coffee Cake (Plant-based, Refined Sugar-free)

Nutritionicity
  • 45 minutes
  • Serves 16

INGREDIENTS

1/2 cup

Almond flour

1/4 cup

Arrowroot

2 1/2 tsp

Baking powder

1 1/2 tsp

Cinnamon

1 1/8 cups

Gluten free oat flour

2 tbsp

Golden flax seed meal

3/4 cup

Palm sugar

3/4 tsp

Sea salt, finely ground

1/2 cup

Sorghum flour

1

Topping

1 1/2 tsp

Vanilla, pure

3/8 cup

Coconut oil

5 tbsp

Coffee, strong

2/3 cup

Cashew milk