INGREDIENTS
3/4 cup
smooth nut or seed butter ((I like roasted almond, hazelnut, or sunflower butter))
1/4 cup
+ 2 tablespoons pure maple syrup
3/4 cup
unsweetened applesauce
1 1/2 tsp
pure vanilla extract
1/2 cup
unsweetened cocoa powder
3 tbsp
coconut flour
3/4 tsp
baking soda
1/2 tsp
fine sea salt
1/2 cup
vegan chocolate chunks (OR chopped chocolate from a 70% dark dairy-free chocolate bar, divided)
3 tbsp
whole nuts or seeds, (rough-chopped (I like almonds, hazelnuts, or sunflower seeds))