Quinoa Salad with Green Beans and Artichokes

INGREDIENTS

10 cloves

garlic (peeled (if some are really big, you can cut them in half))

1 tbsp

olive oil

1 cup

uncooked pre-packaged quinoa

8 oz

green beans

1/2

yellow squash

One 12 jar of marinated artichokes (not in a can)

1/4 cup

roasted sunflower seeds

1 1/2 tbsp

balsamic vinegar

1 tsp

ground cumin

1 tsp

kosher salt

1 tsp

ground cracked black pepper