INGREDIENTS
1 cup
Dates
1/4 cup
Golden raisins
1 2/3 tbsp
Lemon juice
1 1/2 cups
Almond meal
1/2 cup
Chocolate mini chips, vegan
1/2 cup
Cocoa powder, unsweetened
2 tbsp
Coconut palm sugar
3/4 tsp
Sea salt, finely ground
2 tbsp
Vanilla, pure
1/3 cup
Coconut oil
1 1/2 cups
Cashews, raw
1
Cake
1
Crust
1/3 cup
Coconut nectar
1/4 cup
Cashew milk