Favoreats
Favoreats LLC
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INGREDIENTS
1/2 cup
vegan margarine (I used my own recipe)
1/2 cup
coconut oil
1 1/2 cups
granulated vegan sugar
3 tsp
Ener-G egg replacer + 4 TBS of water
2 1/4 cups
any vegan gluten free flour mix (I used Bob’s Red Mill 1 to 1 baking flour)
1/2 cup
pea protein powder
2 tsp
cream of tartar
1 tsp
baking soda
1/2 tsp
salt
1/4 cup
granulated vegan sugar
2 tsp
cinnamon