INGREDIENTS
2 cups
broccoli crowns ((try to avoid as much of the thicker stalk as possible))
2
large eggs
1/4 cup
yellow onion (, minced and squeezed in a paper towel to remove juices)
1/2 cup
cheddar cheese
1 cup
panko breadcrumbs
2 tbsp
minced green onions
1/2 tsp
Kosher salt
canola oil spray