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Immunity-Boosting Teriyaki Buddha Bowl

The Foodie Physician
  • 90 minutes
  • Serves 4

INGREDIENTS

1

Avocado

2

Sweet potatoes, medium

8 oz

Tempeh

2 cups

Tuscan kale

2 tbsp

Honey or maple syrup

1/3 cup

Kikkoman teriyaki marinade & sauce

1 tsp

Lemon juice

3 tbsp

Peanut butter

1 cup

Sorghum

1

Salt and pepper

1 tsp

Kikkoman sesame oil

2 tsp

Olive oil

1/2 cup

Kimchi