INGREDIENTS
1/4 cup
Pumpkin puree
1/2 cup
Milk or full-fat coconut milk
1/4 tsp
Cinnamon
1/4 tsp
Clove
1/4 tsp
Nutmeg, freshly ground
3 tbsp
Pumpkin spice puree
2 tsp
Sugar
4 oz
Espresso
1/2 cup
Milk
To Serve (Optional): whipped cream, extra cinnamon