Favoreats
Favoreats LLC
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INGREDIENTS
1/2 lb
Andouille sausage
1 3/4 lb
Chicken thighs, bone-in
2
celery, ribs
1
green bell pepper, medium
1
onion, medium
3
Bay leaves
6 cloves
Garlic
2
stalks Green onions
1/2 lb
Okra, fresh
1 pinch
Oregano, dried
1 pinch
Thyme, dried
4 cups
Chicken stock, unsalted
1 tbsp
Fish sauce
1 tbsp
Worcestershire sauce
1 tsp
Black pepper, ground
1/2 tsp
Cayenne pepper
1/2 cup
Flour
1
Kosher salt
1 tsp
Paprika, smoked
1 tbsp
Olive oil
1/2 cup
Vegetable oil
File powder